The Vindalho Private Party Menu
Vindalho Private Party Menu Served Family Style for 12 to 24 people
(Please select two appetizers from the list below)
CHICKEN SEEKH KABABS
with fenugreek cream
ROASTED YAM AND CASHEW SAMOSA
with curry leaf chutney
VEGETABLE PAKORA
with spicy cabbage slaw
GOAN STYLE MUSSELS
steamed in coconut curry sauce
(Please select three entrées from the list below)
DAL KOOTU
fall vegetables with spiced dal broth
SRI LANKAN CHICKEN CURRY
coconut cashew curry with cabbage foogath
KASHMIRI PANEER
paneer cheese with spinach and tomato masala
CHICKEN TIKKA
Draper Valley breast roasted in the classic Moghul marinade
PORK VINDALHO
Carlton pork shoulder braised with chiles, garlic and vinegar
(Included with your dinner)
BASMATI RICE
cumin or saffron
NAAN
with ghee and sea salt
CABBAGE FOOGATH
fresh coconut
THREE CHUTNEY SAMPLE
(Please select two desserts from the list below)
MASALA CHAI CRÈME BRULEE
LIME TART WITH COCONUT CHANTILLY
CHOCOLATE PISTACHIO LAYER CAKE
ORANGE BLOSSOM HONEY CHEESECAKE
Per person cost for the private party menu is $29 per person.
Beverages and gratuity are separate.
