Valentine’s Day Specials

Spicy Black Eyed Peas with Fenugreek and Paratha

Goan Style Fish Cakes with Tamarind Yogurt Chutney

Kerala Style Beef Curry

Tandoor Roasted Local Sturgeon with Coconut Chutney and Roasted Beet, Watercress Salad

Raspberry Rose Vanilla Cream Cake

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